Chilli in Karnataka averages ₹3,488/qtl, 34% below the India average of ₹5,288. Modal prices ranged from ₹2,300 at Chamarajanagar APMC, Chamarajanagar to ₹4,700 at Channapatna APMC, Bengaluru South. Prices came from 11 districts of Karnataka; Chamarajanagar had the most markets.
Market-wise prices in Karnataka
Showing 6 of 12 markets| Market | Modal ₹/qtl | Per kg |
|---|---|---|
| Bagepalli APMCChikkaballapur, Karnataka · Green Chilly | ₹3,000 | ₹30 |
| Bangarpet APMCKolar, Karnataka · Green Chilly | ₹3,500 | ₹35 |
| Belgaum APMCBelagavi, Karnataka · Green Chilly | ₹2,500 | ₹25 |
| Binny Mill (FF&V) Bengaluru APMCBengaluru, Karnataka · Green Chilly | ₹4,500 | ₹45 |
| Chamarajanagar APMCChamarajanagar, Karnataka · Green Chilly | ₹2,300 | ₹23 |
| Channapatna APMCBengaluru South, Karnataka · Green Chilly | ₹4,700 | ₹47 |
FAQ = Fair Average Quality. All prices are for 15 Oct 2026.
Top Chilli markets in Karnataka
- BagepalliChikkaballapur
- BangarpetKolar
- BelgaumBelagavi
- Binny Mill FF V BengaluruBengaluru
- ChamarajanagarChamarajanagar
- ChannapatnaBengaluru South
- GundlupetChamarajanagar
- HonnaliDavangere
- KalaburagiKalaburagi
- MysuruMysuru
All 12 Chilli markets in Karnataka
Chamarajanagar
Chamarajanagar, Gundlupet
Belagavi
Belgaum
Bengaluru
Binny Mill FF V Bengaluru
Bengaluru South
Channapatna
Chikkaballapur
Bagepalli
Davangere
Honnali
Haveri
Ranebennur
Kalaburagi
Kalaburagi
Kolar
Bangarpet
Mysuru
Mysuru
Shivamogga
Shimoga
Chilli mandi bhav by district in Karnataka
Other states
Chilli buyers and sellers in Karnataka
All sellers › All buyers ›Separate price pages
Related crops
Chilli price in Karnataka
Aaj Hari Mirch ka bhav kya hai?
Chilli (Hari Mirch) bhav in Karnataka on 15 Oct 2026: average ₹3,488 per quintal (₹34.9/kg) across 12 markets.
What is the latest Chilli price in Karnataka?
₹3,488 per quintal (₹34.9/kg) average modal price across 12 markets on 15 Oct 2026.
Which district has the most Chilli markets?
Chamarajanagar, with 2 markets reporting.
What does FAQ grade mean?
Fair Average Quality — the standard mandi grade for regular produce.